Current Issue
Read the July/August 2026 Issue of School Nutrition Magazine
As we head into the new school year, it's worth reflecting on your career so far—what drew you into school nutrition initially, what it is about this field that encourages you to stick around and what goals you have for the future. Every journey in this profession is unique, and every role is just as vital in keeping our programs running smoothly and advancing the school nutrition field as a whole.
In this issue of School Nutrition, we're exploring exactly that. You'll get to meet SNA's 2026-27 President Ashley Powell and learn how her professional path has shaped her perspective and led her to leading the national association today. Plus, learn more about the journeys of all four of SNA's 2026 national award winners and what keeps them passionate, get tips for giving (and receiving) effective feedback, even when it feels challenging, and discover festive recipe ideas perfect for bringing more fun into the cafeteria.
Latest Articles
Featured Member
Meet Shana Catoe, Coordinator of Student Nutrition, Lexington School District 05, S.C.
Previous Issues
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Join the thousands of school nutrition professionals and supporters that read School Nutrition magazine—the official publication of the School Nutrition Association. School Nutrition magazine is available to all SNA members, but non-members don’t have to miss out on informative and inspirational cutting-edge solutions, how-to advice and best-practice models on dozens of topics. The magazine is published six times per year, and subscribers also have access to the robust online School Nutrition magazine hub and years worth of magazine articles.
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