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School Nutrition Association
  • News & Publications
    • School Nutrition Magazine
    • The Journal of Child Nutrition & Management
    • School Food for Thought Podcast
    • SNA News
    • SNA Press Releases
    • Newsletters
      • Newsletter Sign Up
    • Bookstore
    • SNA Research
  • Resources
    • Featured Resources
      • Made With School Lunch
      • Bring More to the Table
      • Food Allergies
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    • Recipe Library
    • Industry Resources
    • Awards & Scholarships
  • Conferences & Events
    • Event Calendar
    • Call for Proposals
    • Annual National Conference
    • School Nutrition Industry Conference
    • Legislative Action Conference
    • National Leadership Conference
    • School Nutrition Industry Boot Camp
  • Careers & Training
    • Certificate & Credentialing
      • Certificate Program
      • Credentialing
      • SNS Preparation Central
      • CEU Approval Program
    • Training Zone
    • LEAD to Succeed™
    • Subject Matter Experts
    • Careers in School Nutrition
  • Advocacy
    • SNA Legislative Action Center
      • SNA Action Network
      • PR Resources from SNA
      • SNA Position Papers
    • Federal Legislation & Regulations
    • State Agencies
    • SNA Political Action Committee (PAC)
  • About School Meals
    • School Nutrition Standards
    • School Meal Statistics
    • School Nutrition Success Stories
    • School Nutrition Professionals
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Archive

After School Meal Programs

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The cover of SN Magazine's November/December 2023 issue
SNA News, SNA Publications

SN Magazine: November/December 2023 Strategic Solutions for Impactful Cafeteria Spaces

What strategic solutions will you take to reinvigorate your school’s foodservice operation with newfound excitement? We expect you’ll find some ideas and inspiration in SN Magazine’s November/December 2023 issue.


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Ideas & Inspiration, Operations

You Can Design on a Dime

Savvy strategies for refreshing your school cafeteria without breaking the budget, with a step-by-step guide to starting a cafeteria renovation, as well as ideas on how to upgrade your space depending on your budget.


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A spread of breakfast foods, including fruit, muffins, pancakes, bacon, oatmeal, eggs and sausage
Food & Recipes, Menu Planning, Nutrition & Meal Planning

From Morning to Midday

Breakfast-for-lunch can be a great way to shake things up on your menus. Here we share an abundance of menu suggestions, as well as ideas for activities and promotions to dial up the fun, deliver the unexpected and break up routines.


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Equipment & Technology, Ideas & Inspiration, Operations

Designs on Facility Design Success

10 tips for maximizing your collaboration with a foodservice design consultant.


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A blank, numbered wish list on a clipboard
Equipment & Technology, Ideas & Inspiration, Operations

The Most Wanted List

Discover some of the equipment, tools, furnishings and décor school nutrition operators covet to help elevate their meal programs.


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Cartoon of two women disguised as detectives, both looking around a corner with a magnifying glass
Annual National Conference, Ideas & Inspiration, Operations, Procurement & Supply Chain

2023 Secret Shopper Showcase

Experience ANC 2023’s Exhibit Hall from home with one dozen delightful discoveries and products that caught the eye of conference attendees.


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"President's Perspective"
Industry, Operations

Lean on the Expertise of Industry Partners

The industry representatives who serve the K-12 foodservice segment are among the most talented and generous partners anyone could ask for, and if you’re not actively working with them, you are making your job much, much harder than it needs to be.


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"This & That"
Ideas & Inspiration

This & That: November/December 2023

Looking for new apps to download, books to read, products to try or things to implement in your cafeterias? This & That has got you covered!


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Annual National Conference, Financial Management, Operations, Procurement & Supply Chain, Storage & Inventory

Forecasting the Procurement of Foods

Learn about stakeholders’ responsibilities and expectations in school procurement and how menus determine goods and services that must be competitively procured.


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Annual National Conference, Food & Recipes, Menu Planning, Nutrition & Meal Planning

What’s in Your Coffee Bar? The Latest on Ingredients & Recipes

Attend this session to find out how coffee bars are growing in popularity, and so are the demands to create exciting drinks that will still meet Smart Snacks requirements.


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School Nutrition Association
2900 S Quincy Street
Suite 700
Arlington, VA 22206

(703) 824-3000

(703) 824-3015

servicecenter@schoolnutrition.org

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