Archive
After School Meal Programs
Clue In to School Breakfast with NSBW25 Resources
National School Breakfast Week (NSBW25) resources are here, ready to help you crack the case from March 3–7. It’s time…
Other NSBW25 Resources
Official NSBW25 Logos and Elements Download the official 2025 National School Breakfast Week logos (available in English and Spanish) to…
NSBW25 Activity Guide
Unleash the fun and engage your students with the 2025 National School Breakfast Week (NSBW25) Printable Activity Guide! Packed with…
NSBW25 Toolkit
Sign Into Your SNA Account This page is for SNA members. Not a member? Join today! If you’re having trouble…
2025 Position Paper: Talking Points
Research shows students eat their healthiest meals at school; these meals fuel academic achievement and support America’s working families. We’re asking Congress to address financial challenges that threaten the sustainability of school meal programs in our community and nationwide.
SNA Survey Shows Mounting Costs for School Meal Programs
SNA is calling on Congress to immediately extend pandemic child nutrition waivers through School Year (SY) 2022/23 and take steps to permanently support school meal programs severely impacted by supply chain, financial and regulatory challenges.
2025 Position Paper
SNA’s 2025 Position Paper calls on Congress to address long-term economic and regulatory challenges for school meal programs.
2025 Position Paper: Protect CEP
School meals are proven to support academic achievement, reduce absenteeism and improve students’ attention and behavior in the classroom.
2025 Position Paper: Increase Reimbursements
Research shows school meals are the healthiest meals Americans eat – significantly more nutritious than food consumed from grocery stores and restaurants. Federal school nutrition standards ensure meals meet calorie, sodium and fat limits and offer students fruits, vegetables, milk and entrees made with lean proteins and whole grains.
SY 2024/25 School Nutrition Trends Report
SNA surveyed its school nutrition director members in fall of 2024 to evaluate current challenges, understand the state of school nutrition program finances and staffing, examine concerns regarding forthcoming nutrition standards and assess menu trends.