If there’s one school lunch that never goes out of style, it’s pizza.

Italy may have fathered (and mothered) the original pizza pie, but today’s Americans have made it their own by devouring it with a fervor that shows no signs of quitting or even slowing down. Some estimates go as far to say that the average person will gobble up at least 6,000 slices over a lifetime!

Yes, pizza has long been a favorite of kids and adults alike, but its popularity has grown even more ubiquitous during the pandemic: Between April 2020 and April 2021, frozen pizza sales increased 9% to reach a staggering $6.1 million, while frozen pizza crusts and doughs grew more than 10%, according to Chicago-based market research organization IRI...