Stephanie Dillard has more than 27 years of school nutrition experience and, as Child Nutrition Director, she oversees the foodservice operations for Enterprise City Schools, Ala., with an enrollment of…
Read MoreWarren “Chef D” DeShields started his career in cooking at the Academy of Culinary Arts, where he was trained in classical French cuisine. After graduation, Warren worked in restaurants and…
Read MoreAreas of Business Responsible For: Food & Nutrition Department What Do You Bring to the Role: With my background in nutrition, I focus on providing nutritious meals to our students…
Read MoreChristopher P. Derico holds a master’s degree in education administration from West Virginia University. Through the West Virginia Department of Education, he holds various administrative certifications, including Superintendent of Schools.…
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