Equipment & Technology
Last week, the USDA published the Final Rule, Child Nutrition Programs: Community Eligibility Provision (CEP) – Increasing Options for Schools.
In the school nutrition field, teamwork is vital. Implementing the Seven Norms of Collaboration helps cultivate an environment that encourages effective collaboration and allows innovative ideas to flow.
SNA has continued to advocate for school meals at no cost for all students, as part of the 2023 Position…
Discover the methods to promote staff engagement through instilling a culture of appreciation and providing opportunity for growth and creativity.
Learn about advancements in the USDA Foods program and find out how the program is continuing to provide food to school districts and support domestic agricultural markets.
Discover the seven ingredients to lasting resiliency, the hidden gift within adversity and challenge, a step by step guide to living your best life and the key ingredients for success, happiness and confidence.
What can non-for-profit school nutrition programs learn from the for-profit business world? Learn how business practices can help your school nutrition program thrive.
Get an overview of project management best practices for state agencies.
Learn the core concepts of leadership, from the development of the program’s core values to the key objectives and strategies to set program performance expectations.
Plant-forward is one of the most flexible and enjoyable ways to eat healthily without eliminating foods or food groups. Learn how to incorporate plant-forward concepts into your K-12 menus.