Archive
Legislative Action Conference
Confidence Of Hourly School Nutrition Employees With Local And Farm-Fresh Produce
According to estimates by the Centers for Disease Control and Prevention (CDC), approximately 17% of children and adolescents in the…
Healthy, Hunger-Free Kids Act
For text of the original legislation, please click the button to the right. Additional Resources for the Healthy, Hunger-Free Kids…
Exploration of Mealtime Practices and Policies Among NC Head Start Organizations: Does Practice Reflect Policy?
Families are primarily responsible for helping children establish positive health behaviors; however, many preschool-aged children (3-5 years) also spend a…
Attitudes, Perceived Benefits And Barriers, And Prevalence Of Scheduling Recess Before Lunch
Elementary students spend, on average, seven hours per day, five days per week, and 180 days per year, at school…
Learning Topics Grid
This user-friendly grid will help you to code and identify training topics in the four Key Areas of: Nutrition, Operations,…
Professional Standards Summaries
These simple summaries highlight the hiring requirements for School Nutrition and State Agency Directors and the continuing education/training for all…
Professional Standards Training Guidelines
SNA’s retooled version of the recommended guidelines. The guidelines should help SNA members and SNA state affiliates approach training for…
SNA Developed Professional Standards Online Training Tracking Tool
This tool utilizes the ease of Excel to track your individual training. This tracking document has been prepopulated with dropdown…
State Affiliation Agreement & Supporting Documents
Download and share these documents with your state affiliate board of directors. When ready, your board should vote to approve…
National School Lunch Week 2023 Marketing & PR Resources
Infographic Share the benefits of school meals with parents, caretakers and community benefits with SNA’s NSLW infographic, available in both…