Archive
SNA Conferences
Scary Good Celebrations
Inject a healthy dose of fun into school foodservice by celebrating Halloween! The majority of what makes Halloween so entertaining—the…
SNA Urges Passage of School Meal Legislation
SNA is calling for passage of the Pandemic Child Hunger Prevention Act and the Child Nutrition Relief Act of 2020 to expand access to school meals during SY 2020-21.
SNA Welcomes Reginald Ross as 2020-2021 SNA President
Reginald (Reggie) Ross, SNS, School Nutrition Consultant for the North Carolina Department of Public Instruction, will represent SNA’s 55,000 school nutrition professional members nationwide during unprecedented times.
SNA Calls for Summer Meals Program Waivers for SY 2020-21
SNA is urging USDA to allow schools to continue serving students through summer meals programs to address challenges of providing safe access to healthy school meals next school year.
SNA Plea for COVID-19 Waiver Extensions Meets Swift USDA Response
USDA announced the extension of four COVID-19 emergency feeding waivers to ease operational burdens and help schools meet children’s critical nutrition needs this fall.
SNF Awarded $200K by No Kid Hungry
SNF has received $200,000 from No Kid Hungry to support the Foundation’s COVID-19 emergency feeding grant program.
SNA Urges Quick Action to Keep School Meal Programs Viable
In a letter to USDA, SNA called for an extension of COVID-19 feeding waivers through next school year and universal meals to ensure schools can meet children’s critical nutrition needs this fall.
Preparing for the Next Big Crisis
School nutrition operators share what’s working—and what’s not—in their emergency feeding efforts. The lessons they’ve learned during the COVID-19 pandemic…
Making the Best of Beans
Beans are a humble staple on grocery store shelves, often used for chilis or perhaps homemade bean burgers. No one…