Farmer-Owned Is Food-Forward and Future-Focused
Today’s consumers are increasingly concerned with where their food comes from—and students are no exception. Working with agricultural or farmer-owned cooperatives is one way to ensure you know where and how the food you serve is sourced.
Schools Nationwide Celebrate #NSLW23
This week, schools across the country will celebrate the benefits of healthy school meals during National School Lunch Week (NSLW), October 9-13, 2023. Through fun lunchtime events, special menus, cafeteria decorations, take-home activities and a playful video game-inspired theme, NSLW will educate students and families about how to “Level Up with School Lunch.”
Celebrate Hispanic Heritage Month with SNA
Hispanic Heritage Month (September 15 – October 15) is in full swing, and here at the School Nutrition Association (SNA),…