Please join Land O’Lakes culinary experts and explore innovative ways to use speed scratch products in various serving scenarios and meal occasions. This mixed media presentation will highlight recipe collections,…
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J&J Snack Foods will be presenting about our new products, individually wrapped products, serving solutions, menu, and recipe concepts. We will explain in detail about our products from all different…
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Cool Tropics is on a mission to create excitement for all meal patterns; Cafeteria, Classroom, Grab & Go or At Home feeding. Find out how Cool Tropics 100% Juice Slush…
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Horizon School Technology proudly presents one of the most innovative solutions for K12 school nutrition. Our Back of House Vendor Integration has dramatically improved the efficiency of nutrition programs across…
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Tracking of national participation rates for the National School Lunch Program and the School Breakfast Program using USDA data.
Read MoreSNA’s School Nutrition Operations Report: The State of School Nutrition 2018 benchmarks operational practices of school nutrition programs. The report includes information on meal prices, participation rates, lunch and breakfast service venues, nutrition education initiatives, food and beverages trends, as well as plans related to construction and equipment purchases from more than 1,500 school nutrition directors.
Read MoreSNA’s 2019 School Nutrition Trends Report summarizes findings from a survey conducted with director-level SNA respondent members representing over 800 unique districts from all SNA regions in May and June, 2019. The…
Read MoreA report of SNA industry member survey results regarding the impacts of COVID-19 school closures on the school nutrition industry.
Read MoreSNA surveyed its school nutrition director members in May 2020 to understand the methods programs are using to feed students, program participation, their current concerns, and to assess the financial impacts of COVID-19 closures.
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