Learn about Colorado SNA’s One Plate Challenge, and get tips on how to host cooking competitions as a way to get students engaged in school nutrition in your own district.
Read MoreLearn how the CDC and Rudd Center for Food Policy and Health developed the Wellness Policy in Action Tool to empower school nutrition professionals to systematically assess wellness policy implementation.
Read MoreLearn about funding available for state agencies through School Equipment Assistance Grants and hear from a panel of personnel from State Agencies about how they administer these grants.
Read MoreA panel discussion with State agencies and local providers who administer CACFP At-risk Afterschool Programs and Outside School Hour Care Centers (OSHCC).
Read MoreMake the most of your conference experience by attending this helpful information-gathering session and meeting other first-timers.
Read MoreDiscover the methods to promote staff engagement through instilling a culture of appreciation and providing opportunity for growth and creativity.
Read MoreLearn about advancements in the USDA Foods program and find out how the program is continuing to provide food to school districts and support domestic agricultural markets.
Read MoreDiscover the seven ingredients to lasting resiliency, the hidden gift within adversity and challenge, a step by step guide to living your best life and the key ingredients for success, happiness and confidence.
Read MoreWhat can non-for-profit school nutrition programs learn from the for-profit business world? Learn how business practices can help your school nutrition program thrive.
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