SN Plus: Hook, Line and Lunch Tray

Serving fish in your cafeteria might feel like a swim in uncharted waters, but it shouldn’t—in fact, you might say fish could be the reel solution to challenges you have to tackle on the regular.

In this SN Plus, you’ll learn why including more fish on your school menus can be a big win for your program. Fish is packed with vital nutrients and vitamins, one of the most sustainable protein sources available and incredibly versatile—and it’s easier to serve (and convince students to try) than you might think.