Happy, Healthy Teams Begin with Self-Care


  • Prioritize self-care to improve wellbeing
  • Discover how providing the maximum USDA meal service and programs in one Southern California school district provided opportunities to coalesce 24 kitchen teams into one centralized learning culture
  • Cultivate pivots from service to serving your team through the lens of building capacity through connections
  • Develop a plan to implement self-care strategies to enhance wellbeing for you and your team

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