Resource Provided by Share Our Strength / No Kid Hungry
Read MoreThe ICN eLearning Portal offers free online courses that can help earn CEUs in key areas and USDA required professional development. There is a NEW COURSE on Best Practices in…
Read MoreICN continues to provide information and services to meet the demands and safety precautions associated with delivering meals. They recently released a new PREVENT landing page that provides educational resources…
Read MoreWith most Pre-K–12 schools fully open for in-person learning, mitigation measures–such as masking and improved ventilation–are critical to prevent the transmission of COVID-19. However, even with the best mitigation measures…
Read MoreResource Provided by Food Research & Action Center
Read MoreGuidelines from FRAC for adjusting Child Nutrition Programs if schools are closed. Resource Provided by Food Research & Action Center
Read MoreAn active spreadsheet compiled by FRAC of school districts serving meals and broken down by state, district, and model. Resource Provided by Food Research & Action Center
Read MoreOptions for Superintendents to receive funding to serve meals and snacks to children when schools are closed. Resource Provided by Food Research & Action Center
Read MoreThe Healthy, Hunger-Free Kids Act of 2010 requires schools to make potable water available at no charge to students, wherever lunch is served, and when breakfast is served in the…
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