“What’s the current state of school nutrition? Where are K-12 school nutrition departments going?” A new report from LINQ answers those questions, and more.
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You don’t need to struggle to adopt significant, time-consuming changes to feel happier, healthier and more energized—here are eight simple, one-minute habits that are easy to embrace every day!
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More than 10 years ago, the Healthy, Hunger-Free Kids Act (HHFKA) introduced new nutrition standards and rules for school meals. Now, two new studies published this year have reported that…
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With great pride and enthusiasm, School Nutrition congratulates Jessica Shelly, MBA, REHS, SNS, recipient of the 2023 IFMA Gold Plate Award. Each year, members of the International Foodservice Manufacturers Association…
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Sunflower, chia, pumpkin, hemp, poppy—there are a lot of seeds you can incorporate into your diet! Each comes with its own unique flavors and health benefits, but here, we’re focusing…
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Bullying isn’t an issue easily left behind upon adulthood. Bullies are frustratingly persistent throughout all stages of life. In fact, a 2021 survey conducted by Harris Poll found levels of…
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How attentive will you be to the varying needs of students in your cafeterias this year? It can be a particularly overwhelming destination for children who are shy. According to…
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Raise your hand if you have collected the National Parks quarters or each year’s LOVE stamp. (Maybe you still have Beanie Babies in your closet?) We’ve got a new obsession…
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A new study by the Food Research & Action Center (FRAC) reveals a significant increase in the number of schools that adopted the Community Eligibility Provision (CEP) in SY2022-23 in…
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Sorghum might not be a common ingredient in your cafeterias yet—but it could be the next big grain in school meals. Pomptonian Food Service, based in Fairfield, N.J., recently partnered…
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