As the leaves start to turn colors here in Iowa, I am reminded of the impending winter while marveling at the beauty of the season. Generally, this would be a…
Read MoreACKNOWLEDGEMENT One of the most important aspects that makes any peer review journal a success is the quality of its peer reviewers. Without a doubt, the reviewers for The Journal…
Read MoreInstitute Of Child Nutrition Covid-19 Task Force, Phase I When the novel coronavirus of 2019 (COVID-19) was declared a pandemic by the World Health Organization on March 11, 2020, nationwide…
Read MoreLeadership and Training in School Meal Programs Alicia Landry, PhD, RD, LDN, SNS; Dominique Stamps, BS; Allison White, BS. University of Central Arkansas Much of the current training for school…
Read MoreThe National School Lunch Program (NSLP) provides free and reduced-price lunch to nearly 30 million children each day, and the School Breakfast Program (SBP) provides free and reduced-price breakfast to…
Read MoreThe Farm to School (FTS) Program is a federally recognized program that works through a community food systems perspective to provide local produce and a variety of food system education…
Read MoreMany Local Education Agencies (LEAs), also referred to as school districts, are accumulating debt as part of the National School Lunch Program (NSLP) and the School Breakfast Program (SBP). According…
Read MoreBACKGROUND Many children and adolescents in the USA have poor dietary habits that could lead to obesity and other non-communicable chronic diseases. Despite the frequently updated Dietary Guidelines for Americans…
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