The Journal of Child Nutrition & Management If you’re looking for the latest research articles on significant issues affecting child nutrition and school foodservice management, look no further. The latest issue of The Journal of Child Nutrition & Management is available for you to review.Published twice a year, each issue of this exclusively digital publication features several research articles on topics critical to the successful operation of school meal programs. For the Spring 2021 issue, the peer-reviewed articles include: RESEARCH IN ACTION Perspectives of UK Catering Staff on Adolescents’ Food Choices at School Perceptions Held by Guardians of Elementary School Children About the Influencers and Motivators for Purchasing School Lunch Meals Food Defense Practices in School Nutrition Programs Impact of Summer Mobile Feeding Sites on Increasing Children’s Access to Food RESEARCH BRIEF Training and Professional Development Needs Assessment for State Agency Child Nutrition Program Professionals Who Work Primarily with School Nutrition Programs Assessing Electronic Children’s Books for Use with Garden Activities and Nutrition Education RESEARCH UPDATE USDA Food and Nutrition Service Research update View the Current Issue Archive of past issues: Spring 2021 Spring 2020 Fall 2020 Spring 2019 Fall 2019 Spring 2018 Fall 2018 Spring 2017 Fall 2017 Spring 2016 Fall 2016 Spring 2015 Fall 2015 Spring 2014 Fall 2014 Spring 2013 Fall 2013 Spring 2012 Fall 2012 Spring 2011 Fall 2011 Spring 2010 Fall 2010 Spring 2009 Fall 2009 Spring 2008 Fall 2008 Spring 2007 Fall 2007 Spring 2006 Fall 2006 Spring 2005 Fall 2005 Spring 2004 Fall 2004 Spring 2003 Fall 2003 Spring 2002 Fall 2002