Archive
SNA Research

USDA Announces More Supply Chain Assistance Funds
On Friday, June 2, 2023, SNA’s Board of Directors met with U.S. Secretary of Agriculture Tom Vilsack to discuss the…

JCN&M Welcomes New Editor
SNA is pleased to announce that the Journal of Child Nutrition & Management (JCN&M) has welcomed a new editor, Keith…

5 Ways to Make the Most of an SNA Conference
SNA and its state affiliates host several conferences throughout the year, all geared toward you: school nutrition professionals. From the…

Impending Loss of Federal Reimbursement for School Meals
Additional federal support for school meals—40 cents for each lunch and 15 cents for every breakfast—is set to expire on…

SN Plus: Empathy and Empowerment
Although Mental Health Awareness Month is coming to a close, it’s an initiative that has year-round resonance, particularly in schools.…
Recognition of Reviewers
Please note that this study was published before the implementation of Healthy, Hunger-Free Kids Act of 2010, which went into…
Organizational Factors Influencing School Nutrition Directors’ Implementation of Wellness Policies
Please note that this study was published before the implementation of Healthy, Hunger-Free Kids Act of 2010, which went into…
Nutrition Education in Team Nutrition Middle Schools: Teachers’ Perceptions of Important Topics to be Taught and Teaching Curriculum Used
Please note that this study was published before the implementation of Healthy, Hunger-Free Kids Act of 2010, which went into…
Food Preferences of School Age Children and Adolescents in an Ohio School District
Please note that this study was published before the implementation of Healthy, Hunger-Free Kids Act of 2010, which went into…
Food Preferences of School Age Children and Adolescents in an Ohio School District
Please note that this study was published before the implementation of Healthy, Hunger-Free Kids Act of 2010, which went into…