Archive
Press Release
Barriers and Advantages to Student Participation in the School Breakfast Program Based on the Social Ecological Model: A Review of the Literature
Studies show breakfast is an important meal for children (Nicklas, O’Neil & Myers, 2004). Breakfast consumption at school is associated…
Administrative and School Nutrition Perspectives of Salad Bar Operations in Public Schools
Overweight and obesity in the United States are public health issues with negative health consequences including, but not limited to,…
Editor’s Note
As we welcome fall weather and colors, we also welcome the new issue for The Journal of Child Nutrition & Management. During this season, we cannot help to think how much the Journal has grown and how much it has contributed to the dissemination of research and other relevant information in the field.

Four Food Trends to Look Out for in 2023
Food trends come and go every year, but one thing holds steady: The trends seen with consumers and other foodservice…


Perfect Pitch
How to present your killer idea to an idea killer—and get them to change their tune! Everyone knows an idea…

Changes to SN Magazine’s Print Schedule
We know that School Nutrition magazine is one of your favorite member benefits, and we’re committed to producing an informative, inspirational and instructional publication for you.

Let Your Imagination Take Flight!
Everyone is creative—a little practice will help build your skills and confidence. You might be a whiz at programming the…

Advocacy Toolkit
SNA’s Advocacy Toolkit is your one-stop guide containing all the information you need to be an effective advocate for school nutrition programs.
2023 Position Paper: Meals for All Fact Sheet
Expand NSLP/SBP to offer healthy school meals for all students at no charge Pandemic waivers allowed all schools to offer…