Podcast

One of the most important aspects that makes any peer review journal a success is the quality of its peer reviewers. The reviewers for The Journal of Child Nutrition and Management provide quality contributions that make the Journal a success.

As the novel coronavirus of 2019 (COVID-19) continued to create problems beyond the initial stages, researchers at ARD identified the continued unexpected operational challenges school nutrition (SN) professionals would face in year two of the pandemic.

A look at research presented at SNA’s July conference, including: “Food Traceability in School Foodservice Operations: Benefits and Challenges,” “Mississippi School Foodservice Directors’ Farm to School Procurement Practices by Region,” and “Stakeholders’ Insight about Farm to School Produce Food Safety”