Archive
Community Eligibility Provision

SN Plus: Plan a Great “Trip”
Nothing gets students quite as excited as a field trip, but for school nutrition professionals field trips can be a…
Middle School Student Perceptions of School Lunch Following Revised Federal School Meal Guidelines
The National School Lunch Program (NSLP) has a major influence on the diet quality of American school children. Most American…
Middle School Cafeteria Food Choice and Waste Prior to Implementation of Healthy, Hunger-Free Kids Act Changes in the National School Lunch Program
The Healthy Hunger-Free Kids Act of 2010 (HHFKA) updated the National School Lunch Program (NSLP) initiating a discussion of food…
Identifying Associations Between Format and Placement of School Salad Bars and Fruit and Vegetable Selection
Approximately 34.7% of all 6 to 19 year old school aged children in the United States are overweight or obese…
Institute of Child Nutrition Research Summary
Mary Frances Nettles, PhD, RD Director of Applied Research Division Institute of Child Nutrition (formerly, National Food Service Management Institute)…
Fruit and Vegetable Intake and Dietary Patterns of Preadolescents Attending Schools in the Midwest
The Dietary Guidelines for Americans 2010 recommend that children and adolescents consume more fruits, vegetables, whole grains, lean protein, and…
Exploring Milk and Yogurt Selection in an Urban Universal School Breakfast Program
Research has indicated that eating breakfast greatly contributes to improved academic performance, school attendance, and overall nutrient intake of children…
Child Nutrition Showcase
Participatory Marketing of Fruits and Vegetables During School Lunch Bruce M. Abbey, PhD; Christopher Gustafson, PhD; Kate A. Heelan, PhD…

USDA Releases Proposed Long-Term Nutrition Standards
USDA Releases Proposed Long-Term Nutrition Standards USDA has released proposed long-term nutrition standards for school meals. The proposed rule –Child…

SNA Urges USDA to Maintain Current School Meal Rules
School Nutrition Association (SNA) is urging USDA to maintain current school nutrition standards rather than implement newly proposed rules that are unachievable for most schools nationwide.