Archive
After School Meal Programs
Farm to Table: A Small District Approach to Partnerships in Nutrition
Scott Richardson, Ed. S. Director of Operations Warren County Schools, Warrenton, GA So, Where in the World is Warren County?…
Employee Safety: Risk Management is a Win-Win
Diane Schweitzer, PhD, RN, CFSP, FMP Affiliation Disclosure • Diane Schweitzer, PhD, RN, CFSP, FMP • Member of American Society…
The Dining Room of the Future: From Cafeteria to Cool Café!
Peggy Lee, SNS Stanya LeMay Teresa Moran-Wiebe Kristen Hennessey Affiliation or Financial Disclosure • Peggy Lee, Vice President, National Dairy…
Dealing with Problem Employees: The Basics of Progressive Discipline
Courtney Morabito, MBA, DTR, SNS Supervisor of Food Service Operations, Cincinnati Public Schools Ideas@Work education sessions are intended to inspire…
Emergencies Are You Ready for the What If
This is the Planning part Here we assess what types of incidents could occur, how many have occurred and what…
Customizing School Meals: Raising the BAR
Affiliation or Financial Disclosure Shannon Gleave, RDN, SNS Glendale Elementary School District • List any affiliations/financial disclosures. • Nothing to…
Building Participation and Employee Engagement
Lora Gilbert MS, RD, FADA, SNS Affiliation or Financial Disclosure • Lora Gilbert • Sr. Director, Orange County Public Schools…
Become A School Nutrition S.T.A.R.!
School Nutrition Association – Annual National Conference Sunday, July 14, 2019 10:30am – 11:30am Affiliation or Financial Disclosure Maci Flautt…
Creative Recipes using USDA Foods Take 2
Affiliation or Financial Disclosure • Malissa Marsden, consultant for two agricultural marketing boards • American Egg Board • Mushroom Council…
Controlling Critical Quality Check Points in Your Procurement
Malik Hamilton, Purchasing Supervisor Pittsburgh Public Schools Pittsburgh, PA Affiliation or Financial Disclosure •Pittsburgh Regional Food Service Directors (PRFSD) Sign…