Start raising awareness about #NSBW23 early and make social media work for you! Build a strong foundation for your “Dig in to School Breakfast” celebrations with these social media resources:…
The National School Lunch Program (NSLP) and School Breakfast Program (SBP) are federally funded by the U.S. Department of Agriculture (USDA). The purpose of the school nutrition programs is to…
This report is a summary of key school nutrition state legislation that changed status or was introduced between January 1 and September 30, 2022. SNA state advocacy resources are a…
The National School Lunch Program (NSLP) and School Breakfast Program (SBP) are federally funded by the U.S. Department of Agriculture (USDA). The purpose of the school nutrition programs is to…
National supply chain disruptions and labor shortages have severely impacted the financial and operational sustainability of school meal programs in every geographic region and all district sizes. SNA’s November 2021 Supply…
Sign Into Your SNA Account This page is for SNA members. Not a member? Join today! If you’re having trouble logging into your account, contact the SNA Service Center. Member…
The Journal of Child Nutrition & Management (JCN&M) is an online journal supported by the School Nutrition Association (SNA). The Journal publishes original research and other evidence-based articles focusing on…
Overly complex federal regulations divert resources from the mission of serving students. Streamlining regulations will minimize costs, support efficient operations and allow school nutrition professionals to dedicate more time and…
Research shows children receive their healthiest meals at school. Current nutrition standards require school meals to offer fruits, vegetables, whole grains and lean protein, and limit calories, saturated fat and sodium.…
Pre-pandemic, only students from homes with incomes below 130 percent of the poverty line ($34,450 for a family of four in 2021-22) were eligible for free school meals. Recognizing the vast…