Media 101 Tips Sheet

How to respond to media, prepare for interviews and earn positive coverage Working with the media can feel intimidating, but the media can be a critical partner in spreading the…

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Customizable Breakfast and Lunch Flyers

These breakfast and lunch flyers can be used any time of the year. Once you download the documents below, you can easily customize them by adding your school’s name, state,…

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Ventilation in Schools and Childcare Programs

This resource outlines ways you can improve ventilation in your school or childcare program.

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Strategies for Protecting K-12 School Staff from COVID-19

This resource offers information on protecting the health and safety of K-12 school staff.

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Modifying School Spaces During Mealtimes to Reduce Spread of COVID-19

This tool can help you modify mealtime spaces to apply prevention measures listed in CDC’s Operational Strategy for K-12 Schools through Phased Prevention. Examples are provided for eating meals in…

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Guidance for School Nutrition Professionals and Volunteers

This guidance provides information to reduce the risk of contracting or spreading the virus that causes COVID-19 for employees preparing and serving meals and the students, families, and other school…

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Steps for Determining Close Contact & Quarantine in K-12 Schools

CDC has released a new infographic that illustrates the steps for determining close contacts within the K–12 school setting. The infographic also contains information on public health recommendations for close…

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Team Nutrition COVID-19 Resources

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Food and Nutrition Service Response to COVID-19

An overview of USDA FNS actions taken to ease program operations during the pandemic. Helpful pages within in this section include: Child Nutrition COVID-19 Waivers COVID-19 Waivers by State COVID-19…

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Summary of USDA FNS Waivers and Guidance

USDA FNS guidance for school nutrition programs during COVID-19 school closures.

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