Did you know there are over 300 types of honey? And that they all have their own unique qualities? Raw honey gets its flavor, color and viscosity from the type of plant pollen the bees consume; clover honey, for example, is a light amber color with a clean, mild and sweet taste, whereas buckwheat honey is darker with a bold, earthy, slightly bitter and molasses-like flavor. Plus, there’s a nearly endless list of ways honey can be used in the kitchen...