2019 School Nutrition Trends Report

SNA’s 2019 School Nutrition Trends Report summarizes findings from a survey conducted with director-level SNA respondent members representing over 800 unique districts from all SNA regions in May and June, 2019. The survey data are segmented by district size, free/reduced-price prevalence, and region, to provide greater analytical depth with regard to findings and trends. The report includes information on whole grain offerings; emerging menu trends including customizable, international and clean label menu options; and unpaid student meal debt.