An analysis of SY 2021-22 breakfast and lunch average daily participation (ADP) and FY 2021-22 total meals served, as well as a preview of SY 2022-23 preliminary ADP data.
Read MoreThis report is a summary of key school nutrition state legislation that changed status or was introduced between January 1 and December 31, 2022. SNA state advocacy resources are a…
Read MoreExecutive Summary Challenges for School Meal Programs The top 3 challenges for school meal programs are: Increasing costs Staff shortages Menu item shortages 99.8% of respondents indicated increasing costs as…
Read MoreThe National School Lunch Program (NSLP) and School Breakfast Program (SBP) are federally funded by the U.S. Department of Agriculture (USDA). The purpose of the school nutrition programs is to…
Read MoreThis report is a summary of key school nutrition state legislation that changed status or was introduced between January 1 and September 30, 2022. SNA state advocacy resources are a…
Read MoreThe National School Lunch Program (NSLP) and School Breakfast Program (SBP) are federally funded by the U.S. Department of Agriculture (USDA). The purpose of the school nutrition programs is to…
Read MoreSign Into Your SNA Account This page is for SNA members. Not a member? Join today! If you’re having trouble logging into your account, contact the SNA Service Center. Member…
Read MoreSign Into Your SNA Account This page is for SNA members. Not a member? Join today! If you’re having trouble logging into your account, contact the SNA Service Center. Member…
Read MoreSNA’s 2017 School Nutrition Trends Report summarizes findings from a survey conducted with SNA members in August and September 2017. The survey netted responses from 515 SNA director-level members representing…
Read More