Volume 36, Issue I, Spring 2012 The Journal of Child Nutrition & Management A Publication of the School Nutrition AssociationTable of ContentsVolume 36, Issue 1, Spring 2012 Editor's NotesCURRENT ISSUES School Health Reform: Investigating the Role of Teachers Anastasia M. Snelling, PhD, RD; Sarah Irvine Belson, PhD; Jessica Young, MSRESEARCH IN ACTION Assessment of Changes in School Nutrition Programs and the School Environment as a Result of Following the HealthierUS School Challenge Program Jennifer S. Brown, MS, SNS; Carolyn Bednar, PhD, RD, LD; Nancy M. DiMarco, PhD, RD, LD, CSSD; Priscilla L. Connors, PhD, RD, LD Impact of the USDA Fresh Fruit and Vegetable Program on Children’s Consumption Eric M. Jamelske, Ph.D; Lori A. Bica, Ph.D Exploring Strategies to Promote Middle School Student Participation in the School Breakfast Program Karen Weber Cullen, DrPH, RD; Deborah I. Thompson, PhD; Kathleen B. Watson, PhD Key Strategies for Improving School Nutrition: A Case Study of Three School Nutrition Program Innovators Jennifer M. Sacheck, PhD; Emily H. Morgan, MS, MPH; Parke Wilde, PhD; Timothy Griffin, PhD; Elizabeth Nahar, MSW, MBA; Christina D. Economos, PhD Building the School Nutrition Program Brand Personality Within the School Setting Keith Rushing, PhD, RD; Amelia Estepa Asperin, PhDFNS RESEARCH CORNER Summary of Research John R. Endahl View Past JCN&M Issues