Volume 26, Issue 2, Fall 2002 The Journal of Child Nutrition & Management A Publication of the School Nutrition Association Table of Contents Editor’s Note CURRENT ISSUES Promoting a Calcium Initiative in School Cafeterias Priscilla Conners, PhD, RD; and Carolyn Bednar, PhD, RD RESEARCH IN ACTION Parental Beliefs Toward the National School Lunch Program Related to Elementary Student Participation Laurel G. Lambert, PhD, RD, LD; Martha T. Conklin, PhD, RD; and J.T. Johnson, PhD Impacts of the Environment on Food Choices and Eating Habits of School-Age Children: A USDA-Sponsored Research Agenda Conference Peter L. Bordi, PhD; John E. Park, DEd; Shirley Watkins, MEd; Dorothy Caldwell, MS, RD; and Cynthia A. DeVitis Development and Evaluation of a Garden-Enhanced Nutrition Education Curriculum for Elementary Schoolchildren Jennifer L. Morris, PhD; Marilyn Briggs, MS, RD; and Sheri Zidenberg-Cherr, PhD Issues Related to Implementation of the Reimbursable After-School Snack Service Alice Jo Rainville, PhD, RD, CHE, SFNS; and Jerry B. Cater, MS Training and Perceived Barriers to Implementing Food Safety Practices in School Foodservice Sukyung Youn, MS; and Jeannie Sneed, PhD, RD, SFNS FNS RESEARCH CORNER NFSMI Research Update Denise Brown, PhD, RD, LD Reviewer Recognition View Past JCN&M Issues