Registration

THREE WAYS TO REGISTER 

  1. WEB*: Online Registration
    (credit cards only*)
  2. FAX**: Download the SNIC 2020 Registration Form (pdf) and fax the completed registration form with credit card* or purchase order information to: SNA, Attention: SNIC 2020 Registration at (703) 824-3015.
  3. MAIL**: Send registration form & payment to:
    SNIC 2020 Registration
    P.O. Box 759297
    Baltimore, MD 21298-9297

*SNA ONLY accepts the following credit cards: VISA, MasterCard, Discover and American Express. If paying by check or purchase order, be sure to include the individual’s name on the check stub or purchase order for proper payment credit.

**Please DO NOT mail or fax registrations after December 9, 2019. Please bring the registration form with you onsite after this date.

Registration Information

REGISTRATION FEES:

EARLY BIRD RATE—EB (RECEIVED ON OR BEFORE 11/08/19 11/22/19)
REGULAR RATE—RR (RECEIVED 11/22/19 – 12/09/19)
ONSITE RATE—OS (RECEIVED AFTER 12/09/19)

Do not mail/fax registrations after December 9. Please register onsite.

Membership Categories   EB   RR   OS  
FS Member/Retired Member  
 
$550
 
$600 
 
$640
 
FS Nonmember   $680
 
$730
 
$770
 
Industry Member 
 
 $900  
 
$950
 
$1,060
 
Industry Nonmember 
 
$1,150 
 
$1,200 
 
$1,310
 
Government Rate (Federal or State) 
 
$550
 
$600 
 
  $640
 
Family/Spouse* 
 
$500
 
$550
 
 $575 
 

*Family/Spouse qualification applies to those individuals who are not in the foodservice industry 

31st Annual FAME Awards Reception & Dinner
Note: A separate registration is required to attend this event. Visit www.fameawards.net to purchase tickets (limited availability).

NETWORKING EVENTS  
Saturday, January 11: Welcome Reception
Sunday, January 12: Networking Lunch   
Monday, January 13: Networking Lunch with Tabletop Showcase

REGISTRATION DETAILS:

Full Registration includes:
Access to all General Sessions and Educational Sessions, Innovative Solution Sessions (FS members only), Industry Education Sessions (Industry members only), Welcome Reception, Networking Lunch and Networking Lunch with Tabletop Showcase. Confirmation of registration will be sent via email immediately upon processing. If you registered others, each individual will receive his/her own confirmation. If you registered by mail, please allow three weeks for processing.

Refunds/Cancellations
We’d hate for you to miss the conference, but if you must, cancellations and requests for refunds must be received in writing by December 9, 2019. Refunds will be processed less a $75 administrative fee. No refunds will be made after December 9, 2019 or for NO-SHOWS. Requests may be submitted via email to meetings@schoolnutrition.org or faxed to (703) 824-3015.

Transfers
If you are unable to attend the conference, you may transfer your registration to another individual within the same organization, provided advance written notice is forwarded to meetings@schoolnutrition.org, faxed to (703) 824-3015, or mailed to Markita Bullock, SNA, 2900 S. Quincy Street, Suite 700, Arlington, VA 22206. Please provide your name and the individual’s name to whom you are transferring your registration. All transfers must be received by December 9, 2019.

Need to make a change?
To make any changes such as your registration type or contact information, please contact us at meetings@schoolnutrition.org or (800) 877-8822, and we’ll be happy to assist you. You can also contact us to register a spouse/family member or to purchase tickets to an event. 

Contact Us

2900 S. Quincy Street, Suite 700
Arlington, VA 22206
servicecenter@schoolnutrition.org  

Tel (703) 824-3000
Fax (703) 824-3015

> For The Media

Sign Up for Our Newsletters

Read the latest news and developments facing the school nutrition industry, as well as stay on top of important trends and resources.

 

> Read the Latest Newsletters

SNA State Associations

The School Nutrition Association has a presence in every state across the country. View links to many of the state associations to find out more about what SNA is doing nationwide. 

> Learn More