SN Magazine: September/October 2024 – New Age Tech: It’s on the Menu
You know better than anybody that your school cafeteria is more than just a place where students gather to eat—it’s…
Call for 2025 SNA Election Nominations
Are you looking for exciting opportunities to grow professionally, bring a fresh perspective to national issues, and network with other…
Industry Members: Don’t Miss Out on Essential Updates at SNA’s October Boot Camp!
Elevate your expertise and stay ahead of regulatory changes with the SNA’s School Nutrition Industry Boot Camp this October! Join…
There’s AI for That
Artificial Intelligence (AI) is changing the world in big and small ways, some of which you might not even realize. Between home and work, you probably use (maybe even depend on) AI to cut out menial tasks, improve your efficiency, and save yourself a little bit of time and mental energy. Take a look at all the unexpected ways AI is making your life a little bit easier so you’re free to focus on the things that matter.
Serving Up Innovation
So many professional fields are being changed by the rapid development of technology, and school foodservice is no different. From apps that let students order (and pay for) lunch straight from their smartphones to social media that lets you promote what’s on the menu every week, technology offers endless potential for your program to run more efficiently and reach more customers.
Five Sustainability Tech Trends to Watch
Explore smarter, greener and more efficient options to enhance your school cafeteria.
Perfectly Plated Pasta
One of the most enduring comfort foods that transcends cultures, pasta offers your cafeteria an exciting opportunity for all kinds of creativity that will appeal to even the kids who are more reluctant to try new things. Use it as a base for all kinds of nutritious meals from a wide variety of cuisines that meet a range of dietary needs.
After DEIA Training: What Comes Next?
So, you’ve hosted a DEIA training…now what? If there isn’t a follow-up or noticeable changes in work-place policies or culture, DEIA training can feel pointless or disingenuous. But with the right approach, your training efforts can be much more impactful and well-received.
Seasonal Harvests In School Meals
Learn about how Webster Public Schools’ school garden initiative promotes hands-on learning and how the district works with local farm-to-school partners.