Archive
SNA Publications
2025 Position Paper: Increase Reimbursements
Research shows school meals are the healthiest meals Americans eat – significantly more nutritious than food consumed from grocery stores and restaurants. Federal school nutrition standards ensure meals meet calorie, sodium and fat limits and offer students fruits, vegetables, milk and entrees made with lean proteins and whole grains.
SY 2024/25 School Nutrition Trends Report
SNA surveyed its school nutrition director members in fall of 2024 to evaluate current challenges, understand the state of school nutrition program finances and staffing, examine concerns regarding forthcoming nutrition standards and assess menu trends.
2025 Position Paper: Address Meal Debt
SNA surveyed its school nutrition director members in fall of 2024 to evaluate current challenges, understand the state of school nutrition program finances and staffing, examine concerns regarding forthcoming nutrition standards and assess menu trends.
SN Magazine: January/February 2025 – Mapping Your Journey
Learning is hardly a phase of life—it’s an ongoing pursuit, and one you should not only be undertaking for yourself…
Tiny Steps, Big Leaps
The journey to achieving big dreams often starts with the tiniest of steps, and micro goals can provide a practical, empowering framework for turning aspirations into reality.
Nourishing Success with Professional Development
Professional development is not only a way to engage staff and meet the requirements of the USDA professional standards; it’s a way to boost staff morale, increase staff buy-in and develop leaders in school nutrition.
Nothing Learned, Nothing Earned
Committing to being a lifelong learner, whether you focus on professional development, formal education, certifications, courses or other informal learning opportunities, is key to having a successful and fulfilling career.
Say Cheese!
From cheddar to Parmesan to moose milk—with a 4,000-year history and universal popularity—there’s a whole world of cheese to explore.
Get to Know Lynelle Johnson, RD, SNS
Lynelle Johnson, RD, SNS, is no stranger to leadership, collaboration and the mission that fuels the school nutrition profession, and now she is ready to serve as SNA’s next Vice President with the same passion and purpose that has defined her career.
What’s Your Word for the New Year?
Think about your word for the year—something that inspires or motivates you, or perhaps a quality you want to cultivate. What will be your guiding light as you move through this year?