Archive
National School Lunch Week

Submit an Educational Session Proposal for #ANC23
The Call for Proposals for the 2023 Annual National Conference (#ANC23) is now open! We’re looking for school nutrition professionals…

USDA Announces New Funds for School Meal Programs
USDA announced nearly 2 billion in additional Commodity Credit Corporation funds to allow food banks and school meal programs, struggling with supply chain issues and high costs, to purchase American-grown foods.

SNF Announces $10,000 Golden Ticket Winner
Congratulations to Paula Glynn, Regional Manager, Schwan’s Company, winner of SNF’s “Back2School” $10,000 Golden Ticket Raffle! The School Nutrition Foundation’s…
Implementing Virtual Training in a Large School District
“Implementing Virtual Training in a Large School District” was presented at ANC 2022 in Orlando, Florida. The Orange County Public…
Preparing for Back to School – A Panel Discussion
“Preparing for Back to School – A Panel Discussion” was presented at ANC 2022 in Orlando, Florida. Back to school…
From Prep to Plate: Serving Safe Special Diet School Meals
“From Prep to Plate: Serving Safe Special Diet School Meals ” was presented at ANC 2022 in Orlando, Florida. In this…
Understanding Your Customers and Promoting Your Program to Students
“Understanding Your Customers and Promoting Your Program to Students ” was presented at ANC 2022 in Orlando, Florida. In this session,…
Stayin’ Alive in Today’s Competitive Marketplace
“Stayin’ Alive in Today’s Competitive Marketplace” was presented at ANC 2022 in Orlando, Florida. What do school nutrition operators and…
Take the Spice Challenge!
“Take the Spice Challenge!” was presented at ANC 2022 in Orlando, Florida. Global and ethnic foods are one of the…

Best Practices for Developing Easy-to-Execute Nutritious and Delicious Menus
Join a panel of school nutrition chefs and professionals to hear their best practices for developing school menus and recipes, as well as tips and tricks the chefs have used to still provide great meals to students while dealing with labor and supply shortages.