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School Nutrition Association
  • News & Publications
    • School Nutrition Magazine
    • The Journal of Child Nutrition & Management
    • School Food for Thought Podcast
    • SNA News
    • SNA Press Releases
    • Newsletters
      • Newsletter Sign Up
    • Bookstore
    • SNA Research
  • Resources
    • Featured Resources
      • Made With School Lunch
      • Bring More to the Table
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      • Diversity, Equity, Inclusion & Access
    • Resource Library
    • Recipe Library
    • Industry Resources
    • Awards & Scholarships
  • Conferences & Events
    • Event Calendar
    • Annual National Conference
    • School Nutrition Industry Conference
    • Legislative Action Conference
    • National Leadership Conference
    • School Nutrition Industry Boot Camp
  • Careers & Training
    • Certificate & Credentialing
      • Certificate Program
      • Credentialing
      • SNS Preparation Central
      • CEU Approval Program
    • Training Zone
    • LEAD to Succeed™
    • Subject Matter Experts
    • Careers in School Nutrition
  • Advocacy
    • SNA Legislative Action Center
      • SNA Action Network
      • PR Resources from SNA
      • SNA Position Papers
    • Federal Legislation & Regulations
    • State Agencies
    • SNA Political Action Committee (PAC)
  • About School Meals
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    • School Meal Statistics
    • School Nutrition Success Stories
    • School Nutrition Professionals
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Archive

Legislative Action Center

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Advocacy & Policy

2025 Position Paper

SNA’s 2025 Position Paper calls on Congress to address long-term economic and regulatory challenges for school meal programs.


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Advocacy & Policy

2025 Position Paper: Protect CEP

School meals are proven to support academic achievement, reduce absenteeism and improve students’ attention and behavior in the classroom.


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Advocacy & Policy

2025 Position Paper: Increase Reimbursements

Research shows school meals are the healthiest meals Americans eat – significantly more nutritious than food consumed from grocery stores and restaurants. Federal school nutrition standards ensure meals meet calorie, sodium and fat limits and offer students fruits, vegetables, milk and entrees made with lean proteins and whole grains.


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Advocacy & Policy

SY 2024/25 School Nutrition Trends Report

SNA surveyed its school nutrition director members in fall of 2024 to evaluate current challenges, understand the state of school nutrition program finances and staffing, examine concerns regarding forthcoming nutrition standards and assess menu trends.


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Advocacy & Policy

2025 Position Paper: Address Meal Debt

SNA surveyed its school nutrition director members in fall of 2024 to evaluate current challenges, understand the state of school nutrition program finances and staffing, examine concerns regarding forthcoming nutrition standards and assess menu trends.


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Cover of SN Magazine's January/February 2025 issue
SNA News, SNA Publications

SN Magazine: January/February 2025 – Mapping Your Journey

Learning is hardly a phase of life—it’s an ongoing pursuit, and one you should not only be undertaking for yourself…


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illustration of a woman looking up at an arrow pointing upwards
Career Development, Personal Development

Tiny Steps, Big Leaps

The journey to achieving big dreams often starts with the tiniest of steps, and micro goals can provide a practical, empowering framework for turning aspirations into reality.


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Career Development, Personal Development

Nourishing Success with Professional Development

Professional development is not only a way to engage staff and meet the requirements of the USDA professional standards; it’s a way to boost staff morale, increase staff buy-in and develop leaders in school nutrition.


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word cloud depicting the components of a SMART goal
Career Development, Careers & Training, Personal Development

Nothing Learned, Nothing Earned

Committing to being a lifelong learner, whether you focus on professional development, formal education, certifications, courses or other informal learning opportunities, is key to having a successful and fulfilling career.


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grilled cheese sandwich on a blue background
Food & Recipes, Nutrition & Meal Planning

Say Cheese!

From cheddar to Parmesan to moose milk—with a 4,000-year history and universal popularity—there’s a whole world of cheese to explore.


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School Nutrition Association
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