“Powering a New Role Model: Tips to Building a Social-Emotional Learning (SEL) Kitchen” was presented at ANC 2022 in Orlando, Florida. As more schools adopt social-emotional learning (SEL) curriculum for…
Read More“School Chefs for Hire: Rethinking Hiring Strategies for School Nutrition” was presented at ANC 2022 in Orlando, Florida. Is your school struggling to recruit and hire staff for your foodservice…
Read More“North Carolina’s School Meals to Go – We Plan, We Pack, You Prepare” was presented at ANC 2022 in Orlando, Florida. Do you need to be ready to serve meal…
Read More“Keys to Calculating Meal Equivalents and Using KPIs to Enhance Program Operation” was presented at ANC 2022 in Orlando, Florida. This education session will focus on Meal Equivalents— from the…
Read More“Presenting Your Program Realities to Admin and Boards” was presented at ANC 2022 in Orlando, Florida. Now more than ever, it’s vital that school administrators and School Board members clearly…
Read More“Nurturing Nutrition in Culinary Arts Programs” was presented at ANC 2022 in Orlando, Florida. When it comes to nutrition education, you are on the front lines educating children every day.…
Read More“Tips and Strategies for Tackling Supply Chain Disruptions” was presented at ANC 2022 in Orlando, Florida. By leveraging creativity, flexibility, partnerships and local resources, this session will highlight best practices…
Read More“First Timers Session” was presented at ANC 2022 in Orlando, Florida. Is this your first-time attending ANC? Make the most of your conference experience, by attending this helpful information-gathering session…
Read MoreDig deeper into the challenges of proper procurement and learn about strategies to enhance the procurement process.
Read MoreThe procurement process is full of jargon that may be unfamiliar. Use SNA’s glossary of key procurement terms to understand. Click the button above to download. Sign Into Your SNA…
Read More