On July 1, 2015, the USDA released Professional Standards for school foodservice directors, managers, school nutrition staff and state agency directors. SNA has created the following resources to assist you with understanding and meeting the requirements.

Many of these items are SNA member-only resources. If you’re not a member, click here to learn about joining SNA.

The USDA website also has a number of Professional Standards Resources.

Questions or Comments?

Please direct questions or comments about this page, Professional Standards or professional development to education@schoolnutrition.org.