Final Two Weeks of the Innovative Solution Showcase! 2020-10-12It’s the final two weeks of SNA’s 2020 Innovative Solution Showcase—don’t miss out on your opportunity to preview new products and virtually connect with industry representatives this fall! Register now to attend—we have five companies lined up to present on Monday, October 12, Monday October 19 and Tuesday October 20. Your unique registration link will allow access to all three days. The Showcase uses the Zoom platform and starts at 1 pm EDT each day. On Monday October 12, come watch Chef Cyndie Story and Chef Andy Montero create a recipe using the Sunkist Sectionizer from Sunkist Foodservice Equipment and see PrimeroEdge demo a new Digital Pre-Ordering module and multiple meal fulfillment. On Monday October 19, Jennie-O Turkey Store will introduce new product solutions—an IW turkey component program and sandwich—for different service options. Also on Monday, Ripple Foods will introduce their delicious Pea Milk, now a USDA K-12 compliant dairy milk substitute. On Tuesday, October 20, inTEAM Associates LLC + Hubert will present “Operational Challenges of Grab & Go: Integrated Food, Software, & Equipment Solutions.” Each day of the Showcase, we are also giving away a FREE registration to the virtual Fall Directors Best Practices Conference to one lucky attendee who participates in all the sessions that week. This one-of-a-kind conference will cover a multitude of hot topics and critical issues facing school nutrition programs today, as well as what’s working to feed kids right now. Register Now!