Little, Big and Impactful


SNA's Little Big Fact Book

Whether you want to get a new employee up to speed, help explain school nutrition issues to your district superintendent, support legislative initiatives in your state house or take a refresher course yourself, SNA’s The Little Big Fact Book: The Essential Guide to School Nutrition, acts as both a refresher and introductory piece for anyone looking to learn more about school foodservice. And the 2019 edition is hot off the presses!

The 40+-page booklet packs a lot of information about the unique challenges and opportunities of this foodservice segment. Filled with the most up-to-date research statistics available, LBFB is true to its name. Sections include federal programs, current regulations, revenue sources, USDA Foods, SNA advocacy and many more. New in this edition includes a section on procurement ethics—a tricky niche that both SFAs and vendors can benefit from learning more about.

LBFB is useful for anyone and everyone working in and with school nutrition programs, but it’s very useful for new foodservice managers and directors, school administrators, manufacturer marketing sales teams, state and national legislators and media representatives.

The K-12 profession is easily misunderstood and underestimated. Help others understand just how complex this business is by purchasing your copies of SNA’s Little Big Fact Book. The book can be purchased online via the SNA Bookstore ( and is priced at $18.

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SNA State Associations

The School Nutrition Association has a presence in every state across the country. View links to many of the state associations to find out more about what SNA is doing nationwide. 

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