This leadership workshop will challenge you to create true diversity and explore the myth that “difference automatically produces diversity.” Attendees will analyze how their organization(s) may be unknowingly impacted by the culture they have created or inherited. You’ll leave this session with the action steps you can take to address your own diversity dilemma.

Learning Objectives

  • Identify what makes the diversity dilemma difficult.
  • Describe the team benefits of diverse groups.
  • Demonstrate how to build a more inclusive environment.

Earning CEUs

  • SNA CEUs: 1.0
  • Key Area 3000: Administration
  • Key Topic 3400: Human Resources and Staff Training
  • Sub Topic 3420: Diversity

CPEUs for RDNs and NDTRs

  • Activity Number: 166633

Suggested Performance Indicators

  • 3.1.2 Fosters a culture in which diversity and cross-team collaboration is valued.
  • 3.1.3 Takes initiative to facilitate change.

Suggested Learning Need Codes

  • 8110: School foodservice

CPEUs: 1.00
CPE Level: 1
SNA CDR Provider Number: AM007

Please note that you have the option to submit an evaluation of the quality of this webinar directly to the Commission of Dietetic Registration. Email contact: QualityCPE@eatright.org