Nearly 7,000 school nutrition professionals from across the country will gather in Boston from July 14-16 to preview new products and healthy menu options for their school cafeterias, share best practices with their colleagues and find solutions to financial, labor and regulatory challenges facing school meal programs. ANC features exhibit booths from 320 companies and partner organizations, 125+ education sessions, culinary demonstrations and networking events.

Click on the links below for information on the conference and school meal programs:

*Media guests must be registered to attend ANC and meet SNA’s Press Registration Policies (pdf).*

For registration and to request interviews with SNA national spokespersons or local area school nutrition professionals participating in the conference, please contact:

Diane Pratt-Heavner,, (703) 576-7526

Elizabeth Cowles Johnston,, (860) 770-4622

Emily Sorensen,, (860) 833-6760

About School Nutrition Association:
The School Nutrition Association (SNA) is a national, non-profit professional organization representing 50,000 school nutrition professionals across the country. Founded in 1946, SNA and its members are dedicated to making healthy school meals and nutrition education available to all students. For more information on school meals, visit