Right On Schedule

Key Area 3, Administration, Code 3210
September 2019

See the magazine article associated with this exam.


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 1. Use of a staff work schedule can help boost team efficiency.


  

2. Staff work schedules do not ___.

 
  

3. The hours of your operation should be broken into __-minute increments.

 
  

4. You can use the same type of work schedule for a three-person school kitchen and a large central production kitchen. 

 
  

5. ___ should be included in a staff work schedule.

 
  

6. Subtract the total meal equivalents served in a time period from the planned labor hours for that same period to get a meals per labor hour target.

 
                

7. Staff work schedules chart ___.

 
  

8. Work schedules should be updated and distributed to staff every week.

 
  

9. ___ could necessitate a change in the staff work schedule.

  
  

10.  A team that’s meeting its MPLH goals does not need to implement a staff work schedule.

 
  

 

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