Right On Schedule

Key Area 3, Administration, Code 3210
September 2019

See the magazine article associated with this exam.


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 1. Use of a staff work schedule can help boost team efficiency.


2. Staff work schedules do not ___.


3. The hours of your operation should be broken into __-minute increments.


4. You can use the same type of work schedule for a three-person school kitchen and a large central production kitchen. 


5. ___ should be included in a staff work schedule.


6. Subtract the total meal equivalents served in a time period from the planned labor hours for that same period to get a meals per labor hour target.


7. Staff work schedules chart ___.


8. Work schedules should be updated and distributed to staff every week.


9. ___ could necessitate a change in the staff work schedule.


10.  A team that’s meeting its MPLH goals does not need to implement a staff work schedule.



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