School Food for Thought - Bonus Episode
Explore On Demand Trainings
#NSBW24: Physical, Emotional, and Societal Wellbeing Benefits of Participating in School Breakfast Programs
Besides providing a delicious and nourishing start to the day, recent global research shows that participation in school breakfast programs can have multiple benefits...
School Meal Advocacy in 2024
Join experienced school nutrition advocates to discuss the SNA 2024 Position Paper. Gain insider tips for advocating on behalf of school meal programs at the 2024...
All Things Staffing - Recruitment, Onboarding and Retention Tips & Best Practices
Start off 2024 with a joint webinar hosted by the Association of Nutrition & Foodservice Professionals (ANFP) and the School Nutrition Association (SNA). Staffing...
Mythbusting: Marketing the Truth about School Meals - Watch Party
Join us for a special viewing party for one of our popular educational sessions from the SNA Video Conference Series. You are invited to watch a streamed session from...
SNA Ideas Exchange: SN Magazine Live! Nov/Dec Edition - Cafeterias
Join SNA staff and magazine contributors to discuss topics from the latest issue of SN Magazine. Hosted in Zoom, this will be facilitated discussions and NOT like a...
What Everyone Ought to Know About Bid Cycles and Forecasts
In this discussion, we will share strategies regarding the timing of your commodity bid, how to properly forecast your upcoming use and discover how to navigate...
The Role of Nutrition and Culinary Education in Driving Healthy Behaviors - in and out of School
Join Dave Grotto and Chef Matt Jost who will discuss effective culinary and education concepts that are fun for students while engaging key stakeholders to support...
Students Tell All! Exhibit Floor Impressions
Student engagement is key in operating a successful nutrition program. Hear from one Colorado director on how she engages students in her district. Then - hear from 6...
Bias Aware Language: Use and Promote Inclusive Communication
Inclusivity, diversity, and equity are important values, and each one of us has the power to advance them through bias-aware communication to ensure employees,...
Mythbusting: Marketing the Truth about School Meals
Do you ever get frustrated about misperceptions around school meals? If so, join us for this session to learn innovative strategies school nutrition professionals are...
Hiring and Empowering Employees with Disabilities
Discover the many benefits of hiring and empowering employees with disabilities. This fun, feel good presentation is based on the real-life work experience of three...
Small Fish in a Big Pond: Setting Up Young and New SNP's for Success
"Next Generation" and "Young Professionals" are front and center across all industries. Unfortunately, many young and new school nutrition professionals (SNP's) still...
The Art of Inclusion: Making Menus More Inclusive for Special Diet Populations
In this session, you’ll be introduced to the strategies that IDEA Public Schools (TX), uses when designing menus to be more inclusive to their Special Diet population....
If You Don't Have a Seat at the Table, Bring Your Own Chair
If the school leadership structure was set up like holiday dinners, would your school nutrition department have a seat at the kids' table or the grown-up table? There...