Rising to the Occasion With Asian

February 2014

Download the magazine article associated with this exam. (pdf)

 Name:

 Email: *
 Please provide a working email
 address as we will send you a copy of
the answers you select in this exam.

 Member Status: *
 
 
 Member Number:
 If you are currently a member,
 please provide your member id.

 1.  Westside High School observes Asian-Inspired Day every ___.

 
 2. SNA research identified Asian lunch entrees as being more popular than ___.
 
 3. ___ earns the No. 2 spot on Technomic's Top 500 Chain Restaurants list.
 
 4. Asian cuisine will be the focus for the Worlds of Favor Conference held in 2014.
 
 5. While Asian dishes offer many health benefits, some tend to be high in ___.
 
 6. The word "umami" means "pleasant savory taste" in ___.
 
 7.  It's typical for Vietnamese pho to feature a large amount of protein.
 
8. In Hillsborough County, school chefs use ___ to create a yellow rice dish that appeals to kids from a Cuban heritage.
 
 9. The "California Thursdays" promotion was developed with help from the ___.
  
 10. A bao is a Chinese dumpling.
 

 

Contact Us

120 Waterfront Street, Suite 300
National Harbor, MD 20745
servicecenter@schoolnutrition.org  

Tel (301) 686-3100
Fax (301) 686-3115

> For The Media

Sign Up for Our Newsletters

Read the latest news and developments facing the school nutrition industry, as well as stay on top of important trends and resources.

 

> Read the Latest Newsletters

SNA State Associations

The School Nutrition Association has a presence in every state across the country. View links to many of the state associations to find out more about what SNA is doing nationwide. 

> Learn More