School Nutrition Magazine
School Nutrition is the go-to resource for solutions and strategies for K-12 foodservice professionals. Read the latest issue and peruse online-only content designed to inspire, inform and instruct.
Savoring the Sweet Potential of Strawberries
Follow the evolution of strawberries, from ancient history to modern times, and discover sweet culinary classics and savory shake-ups. Plus, learn how to incorporate this favorite fruit into your school menus with both familiar and more unique recipes.
What Do Robots Know About Cafeteria Food?
Whatever your role in school nutrition, you’ve probably heard that “AI is coming.” Now is the time to at least consider how AI could have a place in your school nutrition program—even if that just means having enough knowledge to decide that AI isn’t for you right now.
SNA News
Take a look at what’s happening right now in school nutrition with the top news from SNA.
Enhance Your #ANC24 Experience with Pre-Conference Workshops!
Take the first step in your educational journey at SNA’s Annual National Conference (#ANC24) by registering for one of our 12 Pre-Conference Workshops! These sessions (which…
#ANC24 Registration is Open!
Registration for SNA’s Annual National Conference (#ANC24) is open. Join us from July 14-16 in Boston, Massachusetts, for the school nutrition…
SN Plus: Building Good Fences
Setting boundaries can be a challenging task, but it’s one that’s important to master if you want your relationships to stay healthy and positive, instead of weighing you down.
The Journal of Child Nutrition & Management
Stay up to date with the most current research on issues affecting child nutrition and school foodservice management with the Journal of Child Nutrition & Management, SNA’s online, peer-reviewed research journal.
SNA Research
Stay current with SNA’s research on topics and trends important to the K-12 foodservice profession.
Bookstore
Learn more about the school nutrition profession with SNA publications, including the SNS Study Guide, Little Big Fact Book and Operations Reports.